Innovation Strategies and Organizational Culture in Tourism

1) The Role of New Era on Information Managements of Tourist Guides Aslı Sultan Eren, Jeetesh KUMAR, Gül ERKOL BAYRAM and Marco VALERI 2) Impact of Emotional Intelligence on the Knowledge Sharing among Employees Working at SMEs in the Tourism and Services Sector Ladislav Mura and Tibor Zsigmond 3) Managing the use of verbal and non-verbal communication in tourism Bouzis Stylianos, Poulaki Panoraia and Marco Valeri 4) Identifying wellness value formation in young wine tourists: A grounded theory approach Bob Yi-Chen Duan, Jingjing Dai and Emily Ma 5) Digital Marketing and consumer behavior in tourism Tolga Gök and Mahmut Baltacı 6) ''Airbnb Ireland'' as an “information society services” provider and not a real estate or tourist services provider Anastasios Thomaidis Knowledge sharing: case studies 7) Destination management. The role of DMOs on digital brand communication. The case of Greece Panagiota Dionysopoulou and Eftychia Christina Aivaliotou 8) Factor that influences the consumption of unhealthy street food among tourists during vacation Azman, Norhidayah and Albattat, Ahmad 9) Sustainable Tourism in the post-covid era Panoraia Poulaki, Antonios Kritikos, Nikolaos Vasilakis and Marco Valeri 10) Factor that influences the tourist perception toward street foods moderate by price. Case study of Georgetown, Penang Azman, Norhidayah and Albattat, Ahmad 11) Knowledge legacy of the 2010 FIFA World Cup in South Africa Willem JL Coetzee 12) Management of cultural routes as the new status quo in urban cultural tourism Theodor Rachiotis and Panoraia Poulaki