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Gluten-Free Family Favourites

Kelli Bronski Peter Bronski

$29.99

Paperback

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English
The Experiment LLC
31 July 2018
Cooking and sharing meals is something every family should be able to enjoy together - however many family members eat gluten-free. If your household is avoiding gluten, this book will lead the way to recreating your family's old favourites, and introduce you to a few new ones, too!

GLUTEN-FREE FAMILY FAVOURITES makes gluten-free cooking fun, with 75 recipes designed to meet your family's everyday needs (and wants!), including:

- Breakfasts to start the day off right (French Toast Sticks, Banana Mini Muffins, Sweet Potato Pancakes)

- Snacks and sides that satisfy (Cashew Coconut Chia Squares, Soft Pretzels)

- Balanced dinners (Pumpkin Gnocchi Nuggets, Spaghetti Bolognese, Quesadillas) and more!

Each recipe includes 'Kids Can' tips to get kids themselves helping with the cooking, plus modifications for families avoiding other allergens or eating a vegetarian or vegan diet. Authors Kelli and Peter Bronski also teach the ins and outs of a gluten-free diet, including how to maintain a gluten-free kitchen, avoid cross-contamination, reduce the higher grocery bills that can come with a gluten-free diet, and empower children to select and prepare food for themselves.
By:   ,
Imprint:   The Experiment LLC
Country of Publication:   United States
Edition:   Repackaged ed.
Dimensions:   Height: 233mm,  Width: 191mm,  Spine: 14mm
Weight:   656g
ISBN:   9781615195046
ISBN 10:   1615195041
Pages:   312
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Husband-and-wife team Kelli and Peter Bronski are co-authors of the popular all-purpose cookbook Artisanal Gluten-Free Cooking and Artisanal Gluten-Free Cupcakes, and co-founders of the acclaimed blog No Gluten, No Problem. Kelli is a graduate of Cornell University's prestigious School of Hotel Administration and a lifelong baker and cook. Peter is a celiac community advocate, endurance athlete and co-author of The Gluten-Free Edge. They live in Colorado with their three children.

Reviews for Gluten-Free Family Favourites

"[A] great collection of easy, foolproof recipes for those of us who would like to get dinner (and maybe even dessert!) on the table as often as possible.-- ""Silvana's Kitchen"" Kelli and Peter Bronski offer us a wealth of recipes, designed with gluten-free families in mind. I love that this food is easy to make but still full of flavors. I want to make the Cashew Cream Scones, Breaded Zucchini Chips, and the Coconut Shrimp with Mango Dipping Sauce now! With three small children, the Bronskis know how to feed kids who need to live without gluten and get them involved in the cooking too.--Shauna James Ahern, author of Gluten-Free Girl Every Day and Gluten-Free Girl and the Chef: A Love Story with 100 Tempting Recipes The Bronskis make a strong argument for family cooking as an opportunity to teach children about food, promote healthier choices and inspire them to try new things. . . . The book facilitates this with food and kitchen safety tips plus kid-friendly kitchen tasks for each recipe.-- ""The Oregonian"" With delicious recipes and a wealth of advice, this will be an indispensable addition to your family's cookbook shelf.-- ""A Beautiful Little Life blog"" [The treats in] Gluten-Free Family Favorites are so good that loved ones won't taste a difference.-- ""Closer Weekly"""


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