Husband-and-wife team Kelli and Peter Bronski are co-authors of the popular all-purpose cookbook Artisanal Gluten-Free Cooking and Artisanal Gluten-Free Cupcakes, and co-founders of the acclaimed blog No Gluten, No Problem. Kelli is a graduate of Cornell University's prestigious School of Hotel Administration and a lifelong baker and cook. Peter is a celiac community advocate, endurance athlete and co-author of The Gluten-Free Edge. They live in Colorado with their three children.
"[A] great collection of easy, foolproof recipes for those of us who would like to get dinner (and maybe even dessert!) on the table as often as possible.-- ""Silvana's Kitchen"" Kelli and Peter Bronski offer us a wealth of recipes, designed with gluten-free families in mind. I love that this food is easy to make but still full of flavors. I want to make the Cashew Cream Scones, Breaded Zucchini Chips, and the Coconut Shrimp with Mango Dipping Sauce now! With three small children, the Bronskis know how to feed kids who need to live without gluten and get them involved in the cooking too.--Shauna James Ahern, author of Gluten-Free Girl Every Day and Gluten-Free Girl and the Chef: A Love Story with 100 Tempting Recipes The Bronskis make a strong argument for family cooking as an opportunity to teach children about food, promote healthier choices and inspire them to try new things. . . . The book facilitates this with food and kitchen safety tips plus kid-friendly kitchen tasks for each recipe.-- ""The Oregonian"" With delicious recipes and a wealth of advice, this will be an indispensable addition to your family's cookbook shelf.-- ""A Beautiful Little Life blog"" [The treats in] Gluten-Free Family Favorites are so good that loved ones won't taste a difference.-- ""Closer Weekly"""