Cook Korea!

Iconic dishes & cult recipes

Billy Law

$49.99

Hardback

In stock
Ready to ship

QTY:

English

SMITH STREET BOOKS
01 March 2025

Cookery, food & drink; National & regional cuisine

This is food with a singular mission: to deliver maximum flavour in an approachable way. From the nourishing home-cooked meals served to generations gathered around the family table to the indulgent street eats that line the city sidewalks, Korean food is undeniably delicious.

Learn to cook your favourite Korean dishes in this neon tribute to a country overflowing with culinary delights. With more than 70 classics, such as tteokbokki, japchae, and the famous bulgogi and bibimbap, to much-loved Korean barbecue and, of course, kimchi, Cook Korea! is your guide to the Korean kitchen.

By: Billy Law
Imprint: SMITH STREET BOOKS
Country of Publication: Australia
Dimensions: Height: 254mm, Width: 200mm,
Weight: 1.100kg
ISBN: 9781923049918
ISBN 10: 1923049917
Pages: 240
Publication Date: 01 March 2025
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Billy Law is a Malaysian-Australian cookbook author, food blogger, MasterChef alumni, photographer, food stylist and travel writer. He is also a qualified ceramicist and spends his time living in country Victoria.