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Chesapeake Bay Cook Book

Bayfood Edition

Ferdinand C Latrobe, II Yardley

$17.95

Paperback

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English
Wildside Press
04 October 2024
""The Chesapeake Bay Cook Book"" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab, lobster, shellfish, fin fish, and many more, in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944), the son of Ferdinand C. Latrobe, mayor of Baltimore, Maryland. Ferdinand C. Latrobe II was a noted author, best known for his book ""Iron Men and Their Dogs.""
By:  
Illustrated by:   Yardley
Imprint:   Wildside Press
Country of Publication:   United States
Dimensions:   Height: 216mm,  Width: 140mm,  Spine: 4mm
Weight:   86g
ISBN:   9781479417445
ISBN 10:   1479417440
Pages:   60
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

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