Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colourful book features 22 bubble tea recipes, from brown sugar, matcha and jasmine and lime to grass jelly and coconut milk, pomegranate, and grenadine and pandan jelly.
With a comprehensive, step-by-step guide to making your own tapioca pearls, easy-to-follow recipes for all the flavors imaginable, plus all the basics, this book will leave you never wanting store-bought bubble tea again!
By:
Sandra Mahut Imprint: SMITH STREET BOOKS Country of Publication: Australia Dimensions:
Height: 205mm,
Width: 165mm,
Weight: 320g ISBN:9781922754981 ISBN 10: 1922754986 Pages: 64 Publication Date:30 January 2024 Audience:
General/trade
,
ELT Advanced
Format:Hardback Publisher's Status: Active
Sandra Mahut is a food writer and photographer, recipe developer and food stylist.