Graham Burnett teaches permaculture and works with projects and organisations including Comic Relief, Capital Growth, Bioregional, Naturewise, OrganicLea, the Vegan Organic Network, Thrive, Ars Terra (Los Angeles) and Ekosense Eco Village (Croatia). As well as cultivating his own garden and allotments, Graham contributes to publications as diverse as Positive News, The Sunday Times, Permaculture Magazine, Permaculture Activist, Growing Green, Funky Raw and The Vegan.
Both inspirational and practical, this book offers us an edible pathway to an ethical and tasty future. The fruit of decades of earth-right living, its presentation of a low-impact delicious diet is relevant to all diners and might inform every plate we eat. --James Piers Taylor, Permaculture Association Trustee Graham's much awaited book is far more than just being about permaculture for vegans. Within you'll find in-depth information about creating an ecological and abundant lifestyle that applies to us all. Woven in between the diverse topics are a multitude of tasty vegan recipes that Graham has fine-tuned over the years. As a 30-year vegan myself, I'm looking forward to trying them out and delighted to finally see this long-vacant niche being filled so well. Great job, Graham! --Aranya, permaculture teacher & author of Permaculture Design In his inimitable maverick fashion, Graham Burnett has jumbled together the pragmatism of Permaculture with the DIY ethos of punk, and come up with an essential and practical guidebook for anyone even remotely interested in the true nature of cultural (r)evolution. So, if you're looking to 'get a life', this would be as good a start as any - now's the time. --Penny Rimbaud, Performer, philosopher, writer, and founder of the band/collective, Crass