The Mighty Bean: 100 Easy Recipes That Are Good for Your Health, the World, and Your Budget

— —

Judith Choate

The Mighty Bean

100 Easy Recipes That Are Good for Your Health, the World, and Your Budget

Judith Choate

$37.95

Paperback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Countryman Press Inc.
05 March 2021

Cookery, food & drink; Health & wholefood cookery; Cookery by ingredient

Series: Countryman Know How

Beans. Affordable, full of high-value protein, with a long-lasting shelf life, beans are versatile?equally delicious in stews or salads. And now we are learning to appreciate their worth as sustainability staples. Once pushed aside by Whole30 and Plant Paradox dieters, legumes have been rediscovered by home cooks everywhere. From common classics like black and pinto to heirloom beans like Appaloosa and Dapple Greys, The Mighty Bean, written by established cookbook author Judith Choate, provides a never-ending collection of recipes to showcase these plant-based powerhouses.

Including vegetarian, vegan, and meat-friendly recipes, The Mighty Bean inspires a new outlook on legumes. Enjoy them as appetizers such as a Spicy Bean Dip, savor nourishing mains like Ayocote Negro Chili, and delight in desserts including Red Bean Cake. No matter the dish or time of day, the flexibility of beans is undeniable and, with vibrant color photography, irresistible.

By: Judith Choate
Imprint: Countryman Press Inc.
Country of Publication: United States
Volume: 0
Dimensions: Height: 203mm, Width: 203mm, Spine: 18mm
Weight: 543g
ISBN: 9781682686379
ISBN 10: 168268637X
Series: Countryman Know How
Pages: 240
Publication Date: 05 March 2021
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Judith Choate has written numerous cookbooks, including The Fundamental Techniques of Classic Bread Baking and The Fundamental Techniques of Classic Cuisine for the French Culinary Institute. Her own book, An American Family Cooks (2014), is a backlist favorite. She lives in New York City.