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English
Wiley-Blackwell
30 September 2016
Microbiota-associated pathology can be a direct result of changes in general bacterial composition, such as might be found in periodontitis and bacterial vaginosis, and/or as the result of colonization and/or overgrowth of so called keystone species. The disruption in the composition of the normal human microbiota, or dysbiosis, plays an integral role in human health and human disease.

The Human Microbiota and Human Chronic Disease: Dysbioses as a Cause of Human Pathology discusses the role of the microbiota in maintaining human health. The text introduces the reader to the biology of microbial dysbiosis and its potential role in both bacterial disease and in idiopathic chronic disease states.

Divided into five sections, the text delineates the concept of the human bacterial microbiota with particular attention being paid to the microbiotae of the gut, oral cavity and skin. A key methodology for exploring the microbiota, metagenomics, is also described. The book then shows the reader the cellular, molecular and genetic complexities of the bacterial microbiota, its myriad connections with the host and how these can maintain tissue homeostasis. Chapters then consider the role of dysbioses in human disease states, dealing with two of the commonest bacterial diseases of humanity – periodontitis and bacterial vaginosis. The composition of some, if not all microbiotas can be controlled by the diet and this is also dealt with in this section.  The discussion moves on to the major ‘idiopathic’ diseases afflicting humans, and the potential role that dysbiosis could play in their induction and chronicity. The book then concludes with the therapeutic potential of manipulating the microbiota, introducing the concepts of probiotics, prebiotics and the administration of healthy human faeces (faecal microbiota transplantation), and then hypothesizes as to the future of medical treatment viewed from a microbiota-centric position.

Provides an introduction to dysbiosis, or a disruption in the composition of the normal human microbiota Explains how microbiota-associated pathology and other chronic diseases can result from changes in general bacterial composition Explores the relationship humans have with their microbiota, and its significance in human health and disease Covers host genetic variants and their role in the composition of human microbial biofilms, integral to the relationship between human health and human disease

Authored and edited by leaders in the field, The Human Microbiota and Human Chronic Disease will be an invaluable resource for clinicians, pathologists, immunologists, cell and molecular biologists, biochemists, and system biologists studying cellular and molecular bases of human diseases.
Edited by:   , , ,
Imprint:   Wiley-Blackwell
Country of Publication:   United Kingdom
Dimensions:   Height: 246mm,  Width: 173mm,  Spine: 31mm
Weight:   1.089kg
ISBN:   9781118982877
ISBN 10:   1118982878
Pages:   544
Publication Date:  
Audience:   Professional and scholarly ,  Undergraduate
Format:   Hardback
Publisher's Status:   Active
List of contributors xvii Preface xxi Section 1 An introduction to the human tissue microbiome 1 1 The human microbiota: an historical perspective 3 Michael Wilson 1.1 Introduction: the discovery of the human microbiota: why do we care? 3 1.2 The importance of the indigenous microbiota in health and disease 3 1.3 The development of technologies for characterising the indigenous microbiota 8 1.4 Culture‐independent approaches to microbial community analysis 29 1.5 Determination of microbial community functions 31 1.6 Closing remarks 32 Take‐home message 32 References 33 2 An introduction to microbial dysbiosis 37 Mike Curtis 2.1 Definition of dysbiosis 37 2.2 The ‘normal’ microbiota 38 2.3 Main features of dysbiosis 45 2.4 Conclusions 49 Take‐home message 53 Acknowledgment 53 References 53 3 The gut microbiota: an integrated interactive system 55 Hervé M. Blottière and Joël Doré 3.1 Introduction 55 3.2 Who is there how is it composed? 56 3.3 A system in interaction with food 58 3.4 A system highly impacted by the host 61 3.5 A system in interaction with human cells 62 3.6 Conclusion: an intriguing integrated interactive system deserving further study 63 Take‐home message 63 References 63 4 The oral microbiota 67 William G. Wade 4.1 Introduction 67 4.2 Composition of the oral microbiome 68 4.3 The oral microbiota in health 71 4.4 Role of oral microbiome in disease 73 4.5 Future outlook 75 Take‐home message 75 References 76 5 The skin microbiota 81 Patrick L.J.M. Zeeuwen and Joost Schalkwijk 5.1 Normal skin 81 5.2 Skin diseases 83 5.3 Experimental studies 87 5.4 Dynamics of the skin microbiome 87 5.5 Axillary skin microbiome transplantation 89 5.6 Mouse skin microbiome studies 89 5.7 Concluding remarks 90 Take‐home message 90 References 90 6 Metagenomic analysis of the human microbiome 95 Luis G. Bermúdez‐Humarán 6.1 Introduction 95 6.2 The human microbiome 96 6.3 Changes in microbiota composition during host life cycles 97 6.4 The human microbiome and the environment 98 6.5 Disease and health implications of microbiome 99 6.6 Conclusions 105 Take‐home message 105 References 106 Section 2 Microbiota-microbiota and microbiota-host interactions in health and disease 113 7 Systems biology of bacteria‐host interactions 115 Almut Heinken Dmitry A. Ravcheev and Ines Thiele 7.1 Introduction 115 7.2 Computational analysis of host‐microbe interactions 118 7.3 Network‐based modeling 121 7.4 Other computational modeling approaches 127 7.5 Conclusion 129 Take‐home message 130 Acknowledgments 130 References 131 8 Bacterial biofilm formation and immune evasion mechanisms 139 Jessica Snowden 8.1 Introduction 139 8.2 Biofilms in human disease 139 8.3 Biofilm formation 141 8.4 Immune responses to biofilms 143 8.5 Biofilm immune evasion strategies 147 8.6 Vaccines and biofilm therapeutics 148 8.7 Conclusions 149 Take‐home message 149 References 150 9 Co‐evolution of microbes and immunity and its consequences for modern‐day life 155 Markus B. Geuking 9.1 Introduction 155 9.2 Symbiosis in eukaryotic evolution 156 9.3 Evolution of the (innate and adaptive) immune system 157 9.4 Hygiene hypothesis 159 9.5 What drives the composition of the microbiota? 160 9.6 The pace of evolution 161 Take‐home message 162 References 162 10 How viruses and bacteria have shaped the human genome: the implications for disease 165 Frank Ryan 10.1 Genetic symbiosis 165 10.2 Mitochondria: symbiogenesis in the human 167 10.3 Viral symbiogenesis 169 10.4 HERV proteins 172 Take‐home message 174 References 174 11 The microbiota as an epigenetic control mechanism 179 Boris A. Shenderov 11.1 Introduction 179 11.2 Background on epigenetics and epigenomic programming/ reprograming 180 11.3 Epigenomics and link with energy metabolism 184 11.4 The microbiota as a potential epigenetic modifier 185 11.5 Epigenetic control of the host genes by pathogenic and opportunistic microorganisms 188 11.6 Epigenetic control of the host genes by indigenous (probiotic) microorganisms 189 11.7 Concluding remarks and future directions 191 Take‐home message 193 References 193 12 The emerging role of propionibacteria in human health and disease 199 Holger Brüggemann 12.1 Introduction 199 12.2 Microbiological features of propionibacteria 199 12.3 Population structure of P. acnes 201 12.4 Propionibacteria as indigenous probiotics of the skin 202 12.5 Propionibacteria as opportunistic pathogens 203 12.6 Host interacting traits and factors of propionibacteria 205 12.7 Host responses to P. acnes 206 12.8 Propionibacterium‐specific bacteriophages 208 12.9 Concluding remarks 209 Take‐home message 210 References 210 Section 3 Dysbioses and bacterial diseases: Metchnikoff’s legacy 215 13 The periodontal diseases: microbial diseases or diseases of the host response? 217 Luigi Nibali 13.1 The tooth: a potential breach in the mucosal barrier 217 13.2 The periodontium from health to disease 217 13.3 Periodontitis: one of the most common human diseases 219 13.4 Periodontal treatment: a non‐specific biofilm disruption 220 13.5 Microbial etiology 220 13.6 The host response in periodontitis 221 13.7 Conclusions 223 Take‐home message 223 References 223 14 The polymicrobial synergy and dysbiosis model of periodontal disease pathogenesis 227 George Hajishengallis and Richard J. Lamont 14.1 Introduction 227 14.2 A (very) polymicrobial etiology of periodontitis 229 14.3 Synergism among periodontal bacteria 230 14.4 Interactions between bacterial communities and epithelial cells 232 14.5 Manipulation of host immunity 233 14.6 Conclusions 237 Take‐home message 238 References 239 15 New paradigm in the relationship between periodontal disease and systemic diseases: effects of oral bacteria on the gut microbiota and metabolism 243 Kazuhisa Yamazaki 15.1 Introduction 243 15.2 Association between periodontal and systemic diseases 244 15.3 Issues in causal mechanisms of periodontal disease for systemic disease 249 15.4 New insights into the mechanisms linking periodontal disease and s ystemic disease 252 15.5 Effect of oral administration of P. gingivalis on metabolic change and gut microbiota 252 15.6 Conclusions 254 Take‐home message 255 References 255 16 The vaginal microbiota in health and disease 263 S. Tariq Sadiq and Phillip Hay 16.1 What makes a healthy microbiota 263 16.2 The vaginal microbiota in disease 265 16.3 Conclusions 269 Take‐home message 269 References 270 Section 4 Dysbioses and chronic diseases: is there a connection? 273 17 Reactive arthritis: the hidden bacterial connection 275 John D. Carter 17.1 Introduction 275 17.2 Reactive arthritis 276 17.3 Pathophysiology of ReA 277 17.4 Questions remain 279 17.5 Conclusion 280 Take‐home message 280 References 280 18 Rheumatoid arthritis: the bacterial connection 283 Jacqueline Detert 18.1 Preclinical rheumatoid arthritis 283 18.2 Predisposition to RA 284 18.3 MCH‐HLA and genetic predisposition to RA 284 18.4 Molecular mimicry in RA 285 18.5 Innate immune system and RA 285 18.6 Bystander activation and pattern recognition receptors 286 18.7 Antibodies and neoepitopes 287 18.8 Superantigens 287 18.9 Lps 287 18.10 Bacterial DNA and peptidoglycans 288 18.11 Heat‐shock proteins 288 18.12 Toll‐like and bacterial infections 288 18.13 Proteus mirabilis 288 18.14 Porphyromonas gingivalis and RA 289 18.15 Gastrointestinal flora and RA 290 18.16 Smoking lung infection and RA 291 18.17 Where to go from here? 291 Take‐home message 291 References 292 19 Inflammatory bowel disease and the gut microbiota 301 Nik Ding and Ailsa Hart 19.1 The microbiota in inflammatory bowel disease 301 19.2 Dysbiosis and IBD pathogenesis 301 19.3 Environmental factors affecting microbiome composition 302 19.4 Genetics and application to the immune system and dysbiosis in IBD 303 19.5 An overview of gut microbiota studies in IBD 305 19.6 Specific bacterial changes in IBD 306 19.7 Functional composition of microbiota in IBD 308 19.8 Challenges 310 19.9 Conclusion 310 Take‐home message 310 References 310 20 Ankylosing spondylitis klebsiella and the low‐starch diet 317 Alan Ebringer, Taha Rashid and Clyde Wilson 20.1 Introduction 317 20.2 Clinical features of AS 317 20.3 Gut bacteria and total serum IgA 318 20.4 Molecular mimicry in AS 319 20.5 Pullulanase system and collagens 320 20.6 Specific antibodies to Klebsiella in AS patients 321 20.7 The low‐starch diet in AS 322 20.8 Conclusions 324 Take‐home message 325 References 325 21 Microbiome of chronic plaque psoriasis 327 Lionel Fry 21.1 Introduction 327 21.2 Microbiota in psoriasis 329 21.3 Variation of microbiota with site 331 21.4 Swabs versus biopsies 331 21.5 Psoriatic arthritis 331 21.6 Microbiome and immunity 332 21.7 Evidence that the skin microbiome may be involved in the pathogenesis of psoriasis 332 21.8 New hypothesis on the pathogenesis of psoriasis 334 Take‐home message 334 References 335 22 Liver disease: interactions with the intestinal microbiota 339 Katharina Brandl and Bernd Schnabl 22.1 Introduction 339 22.2 Non‐alcoholic fatty liver disease 339 22.3 Qualitative and quantitative changes in the intestinal microbiota 340 22.4 Endotoxin 341 22.5 Ethanol 342 22.6 Choline 342 22.7 Alcoholic liver disease 343 Take‐home message 346 References 346 23 The gut microbiota: a predisposing factor in obesity diabetes and atherosclerosis 351 Frida Fåk 23.1 Introduction 351 23.2 The “obesogenic” microbiota: evidence from animal models 351 23.3 The “obesogenic” microbiota in humans 352 23.4 A leaky gut contributing to inflammation and adiposity 352 23.5 Obesity‐proneness: mediated by the gut microbiota? 353 23.6 Bacterial metabolites provide a link between bacteria and host metabolism 353 23.7 Fecal microbiota transplants: can we change our gut bacterial profiles? 354 23.8 What happens with the gut microbiota during weight loss? 354 23.9 The “diabetic” microbiota 355 23.10 The “atherosclerotic” microbiota 356 23.11 Conclusions 357 Take‐home message 357 References 357 24 The microbiota and susceptibility to asthma 361 Olawale Salami and Benjamin J. Marsland 24.1 Introduction 361 24.2 The microenvironment of the lower airways 361 24.3 Development of the airway microbiota in the neonate 362 24.4 Upper airway microbiota 364 24.5 What constitutes a healthy airway microbiota 365 24.6 Microbiota and asthma 365 24.7 Dietary metabolites and asthma 366 24.8 Conclusion future perspectives and clinical implications 367 Take‐home message 367 References 367 25 Microbiome and cancer 371 Ralph Francescone and Débora B. Vendramini‐Costa 25.1 Introduction 371 25.2 Microbiome and cancer: where is the link? 374 25.3 Microbiome and barrier disruption 376 25.4 Microbiome and different types of cancer 377 25.5 Microbiota and metabolism: the good and the bad sides 382 25.6 Chemotherapy the microbiome and the immune system 384 25.7 Therapeutic avenues 385 25.8 Unresolved questions and future work 387 Take‐home message 387 References 387 26 Colorectal cancer and the microbiota 391 Iradj Sobhani and Séverine Couffin 26.1 Introduction 391 26.2 Colon carcinogenesis and epidemiological data 392 26.3 The microbiota 394 26.4 Bacteria and CRCs links 395 26.5 Hypotheses and perspectives 402 Take‐home message 405 References 405 27 The gut microbiota and the CNS: an old story with a new beginning 409 Aadil Bharwani and Paul Forsythe 27.1 Introduction 409 27.2 The microbiota‐gut‐brain axis: a historical framework 410 27.3 The microbiota‐gut‐brain axis: an evolutionary perspective 411 27.4 The gut microbiota influence on brain and behavior 413 27.5 Microbes and the hardwired gut brain axis 415 27.6 Hormonal pathways to the brain 418 27.7 Microbes and immune pathways to the brain 420 27.8 Metabolites of the microbiota: short‐chain fatty acids 421 27.9 Clinical implications of the microbiota‐gut‐brain axis 422 27.10 Conclusion 422 Take‐home message 423 References 423 28 Genetic dysbiosis: how host genetic variants may affect microbial b iofilms 431 Luigi Nibali 28.1 The holobiont: humans as supra‐organisms 431 28.2 Genetic variants in the host response to microbes 432 28.3 Genetic dysbiosis 434 28.4 Summary and conclusions 438 Take‐home message 438 References 438 Section 5 Mirroring the future: dysbiosis therapy 443 29 Diet and dysbiosis 445 Mehrbod Estaki, Candice Quin and Deanna L. Gibson 29.1 Introduction 445 29.2 Coevolution of the host‐microbiota super‐organism 445 29.3 Gut microbiota in personalized diets 446 29.4 The evolution of diet 447 29.5 Plasticity of the microbiota and diet 447 29.6 Interaction among gut microbiota host and food 448 29.7 Consequences of diet‐induced dysbiosis for host health 450 29.8 The role of gut microbes on the digestion of macronutrients 451 29.9 Diet induces dysbiosis in the host 452 29.10 The effect of maternal diet on offspring microbiota 456 29.11 The effects of post‐natal diet on the developing microbiota of neonates 457 29.12 Conclusion 459 Take‐home message 459 Host-food 460 References 460 30 Probiotics and prebiotics: what are they and what can they do for us? 467 Marie‐José Butel Anne‐Judith Waligora‐Dupriet 30.1 The gut microbiota a partnership with the host 467 30.2 Probiotics 467 30.3 Prebiotics 470 30.4 Synbiotics 471 30.5 Pro‐ pre‐ and synbiotics in human medicine today 471 30.6 Concluding remarks 477 Take-home message 478 References 478 31 The microbiota as target for therapeutic intervention in pediatric intestinal diseases 483 Andrea Lo Vecchio and Alfredo Guarino 31.1 Introduction 483 31.2 Use of probiotics in pediatric intestinal diseases 484 31.3 Fecal microbiota transplantation for treatment of intestinal diseases 488 31.4 Conclusion 492 Take‐home message 493 References 493 32 Microbial therapy for cystic fibrosis 497 Eugenia Bruzzese, Vittoria Buccigrossi, Giusy Ranucci and Alfredo Guarino 32.1 Introduction: pathophysiology of cystic fibrosis 497 32.2 Intestinal inflammation in CF 498 32.3 Dysbiosis in CF 499 32.4 Microbial therapy in CF 502 32.5 Conclusion 504 Take‐home message 504 References 504 Index 507

Luigi Nibali is a Senior Clinical Lecturer in the Clinical Oral Research Centre, Institute of Dentistry, Queen Mary University London in London, UK. Brian Henderson is a Professor of Microbial Diseases in the School of Life and Medical Sciences at University College London in London, UK.

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