Shannon Stonger is the founder of Nourishing Days, a writer for Cultures for Health and the author of Traditionally Fermented Foods. She holds a bachelor's degree in chemistry. Shannon, Stewart and their family have lived on an off-grid homestead since 2011. They live in Santa Anna, Texas.
I have yet to see an off-grid resource as actionable and practical as this one. Stewart and Shannon have gone above and beyond in providing a realistic roadmap for aspiring off- gridders. This is a title I will be sharing with my homesteading tribe for many years to come! --Jill Winger, founder of The Prairie Homestead and author of The Prairie Homestead Cookbook This book lives up to its title, making a small-scale homestead feel doable. This may just be the tipping point that sends you off in search of your own little plot of land. --Kris Bordessa, founder of Attainable Sustainable I loved this book. It reminded me that we are made who we are by the work we do and that significant things come from small steps. --Rhonda Hetzel, founder of Down to Earth and author of Down to Earth and A Simple Home If you've moved from dipping a toe into the world of homesteading to feeling ready to take the full plunge, then The Doable Off-Grid Homestead is the deep dive you need. Rife with practical, affordable solutions and projects for resilient, self-sufficient living, this book is the ideal companion for actualizing your dreams of off-grid homesteading. --Ashley English, author of The Essential Book of Homesteading