WIN $150 GIFT VOUCHERS: ALADDIN'S GOLD

Close Notification

Your cart does not contain any items

The Complete Mushroom Hunter, Revised

Illustrated Guide to Foraging, Harvesting, and Enjoying Wild Mushrooms - Including new sections...

Gary Lincoff

$45

Paperback

Not in-store but you can order this
How long will it take?

QTY:

English
Quarry Books
28 June 2017
This is the only mushrooming book that will introduce you safely and with confidence to the not-so underground hobby of mushroom hunting and gathering. Gathering edible wild food is a lovely way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard.

The Complete Mushroom Hunter, Revised is a new edition of Quarry's successful Complete Mushroom Hunter. It will enrich your understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. Amateur mycologists and mushroom enthusiasts will find this is a guidebook for their passion.

Mushroom guru Gary Lincoff escorts you from the mushroom's earliest culinary awakening, through getting equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. Inside you'll find: A brief, but colourful history of mushroom hunting worldwide; how to get equipped for a mushroom foray; a completely illustrated guide to the common wild edible mushrooms and their poisonous look-alikes - where to find them, how to identify them, and more; how to prepare and serve the fruits of your foray, plus more than 30 delicious recipes; plus, dozens of colourful, priceless anecdotes from living the mushroom lifestyle.
By:  
Imprint:   Quarry Books
Country of Publication:   United States
Dimensions:   Height: 254mm,  Width: 203mm,  Spine: 19mm
Weight:   762g
ISBN:   9781631593017
ISBN 10:   1631593013
Pages:   208
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Gary Lincoff is the author, co-author, or editor of several books and articles on mushrooms. He teaches courses on mushroom and plant identification and use at the New York Botanical Garden and has led wild mushroom and edible wild plant study trips and forays to 30 countries across Asia, Africa, Europe, and South, Central, and North America. He lives in New York City.

See Also