It's all in the wood. Anyone who loves smoke -- in food or drink -- will want this brewing guide to the elusive world of fire-tainted ales and lagers. The authors, experts in the little understood smoked beer styles and profiles, reveal the sensory beauty of flavours transported from such woods as smoking alder, applewood, or cherry.
By:
Geoff Larson, Ray Daniels Imprint: Brewers Publications Country of Publication: United States Dimensions:
Height: 194mm,
Width: 149mm,
Spine: 16mm
Weight: 367g ISBN:9780937381762 ISBN 10: 0937381764 Pages: 176 Publication Date:20 February 2001 Audience:
General/trade
,
ELT Advanced
Format:Paperback Publisher's Status: Active