WIN $150 GIFT VOUCHERS: ALADDIN'S GOLD

Close Notification

Your cart does not contain any items

$55

Hardback

In stock
Ready to ship

QTY:

English
Ebury Press
15 November 2022
From the multi-award-winning and bestselling authors comes a new book to celebrate 25 years of delicious Moorish cuisine. For fans Persiana and Ottolenghi SIMPLE.

Moro is the home of bold, flavour-centered cooking using few ingredients, perfectly combined.

Trailblazing chefs Samantha and Samuel Clark bring the evocative flavours of Southern Spain and North Africa to everyday cooking.

Discover outstanding simple recipes such as roasted aubergines with pomegranates and pistachios; one-pot monkfish stew with green beans, potatoes and alioli; and chicken with preserved lemon labneh - on the table in minutes with the laidback, no-fuss attitude of the countries that inspire them.

This is a beautiful book, its inspiring, greed-inducing recipes so full of big flavour, yet requiring little effort. Just gorgeous! - Nigella Lawson
By:   ,
Imprint:   Ebury Press
Country of Publication:   United Kingdom
Dimensions:   Height: 253mm,  Width: 196mm,  Spine: 30mm
Weight:   1.228kg
ISBN:   9781529149593
ISBN 10:   1529149592
Pages:   320
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Sam and Sam Clark are the successful husband-and-wife team behind Moro. Having spent their honeymoon exploring the flavours of Spain and Morocco, they opened Moro in Clerkenwell, London, in 1997. Since then the restaurant has enjoyed unequalled reviews and accolades, and the Clarks have opened Morito, an intimate tapas bar, with branches in Clerkenwell and Hackney. They live in Highbury, North London and have three children.

Reviews for Moro Easy

This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous! -- Nigella Lawson This will stay by my cooker. It's brimful of great uncomplicated ideas, intense flavours and loads of colour. And the recipes really are easy. -- Diana Henry I've been a great fan of Moro's during the 25 years that Sam and Sam worked their magic and brought out the best of Spanish, North African and Middle Eastern dishes. Moro Easy is a fabulous way to celebrate the anniversary. I love every recipe. They're glorious - delicious, exciting, inspiring, and really easy. -- Claudia Roden Another beautiful Moro book, full of mouth-watering, beautiful recipes to pull us greedily into the kitchen. What a treat! -- Thomasina Miers A gift for home cooks wanting to shake up their repertoire without throwing the kitchen sink at it. Who would have thought just a few well-chosen ingredients could open so many new avenues? -- Tony Turnbull * The Times *


See Also