Modern Crop Protection Compounds, Volume 2: Fungicides

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Peter Jeschke (Bayer CropScience, Monheim, Germany) Clemens Lamberth (Syngenta Crop Protection AG, Stein, Switzerland)

Modern Crop Protection Compounds, Volume 2

Fungicides

Peter Jeschke (Bayer CropScience, Monheim, Germany), Clemens Lamberth (Syngenta Crop Protection AG, Stein, Switzerland), Beth Lorsbach

$380.95

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English

Blackwell Verlag GmbH
19 March 2025

Organic chemistry; Agronomy & crop production; Pest control

The gold-standard reference on the discovery, development, and use of crop protection compounds

In the newly revised fourth edition of Modern Crop Protection Compounds, a team of distinguished researchers provides an exhaustive overview of today's most important crop protection compounds. Divided into four volumes, dedicated to herbicides, fungicides, and insecticides, the authors explain the invention and development of agrochemicals, their chemistry, mode of action, physicochemical properties, structure-activity relationships, biological and safety profile, industrial synthesis, commercial use, and resistance management, bringing together the most important agrochemical information in a single, comprehensive source.

Building on the success of the previous editions, Volume 2 on fungicides covers:

A thorough introduction to the individual modes of action and resistance evolution of fungicides, classified by the Fungicide Resistance Action Committee (FRAC) Comprehensive discussions of the newest fungicides, up to those released in 2024 Brand-new material, including entirely new chapters, with revised and updated content reflecting the latest research advances Contributions by some of the leading names in the international agrochemical industry

Perfect for researchers in industry working in the area of agrochemical research and development, mainly in the plant protection industry, Modern Crop Protection Compounds will also benefit organic chemists at universities, as well as professionals on advisory boards, and with societies and governmental authorities.

Edited by: Peter Jeschke (Bayer CropScience Monheim Germany), Clemens Lamberth (Syngenta Crop Protection AG, Stein, Switzerland), Beth Lorsbach
Imprint: Blackwell Verlag GmbH
Country of Publication: Germany
Edition: 4th edition
Dimensions: Height: 244mm, Width: 170mm,
ISBN: 9783527352715
ISBN 10: 3527352716
Pages: 460
Publication Date: 19 March 2025
Audience: Professional and scholarly , Undergraduate
Format: Hardback
Publisher's Status: Active

Overview 19. FRAC Mode-of-Action Classification and Resistance Risk of Fungicides 20. Fungicides Acting on Oxidative Phosphorylation *EXTENDED* 21. Fungicides Acting on Amino Acids and Protein Synthesis 22. Fungicides Acting on Signal Transduction 23. Fungicides Acting on Mitosis and Cell Division: Zoxamide, an Antitubuline Fungicide for Control of Oomycete Pathogens 24. Sterol Biosynthesis Inhibitors *EXTENDED* 25. Carboxylic Acid Amide (CAA) Fungicides 26. Fluopicolide: Anti-Oomycete Fungicide 27. Melanin Synthesis in the Cell Wall 28. Fungicides with Unknown Mode of Action 29. Powdery Mildew Fungicides 30. Nucleic Acid Synthesis Inhibitors: Metalaxyl-M 31. Host Defence Inducers 32. Oxysterol-binding Protein Inhibitors: Oxathiapiprolin *EXTENDED* 33. Histone Deacetylase Inhibitors: Flufenoxadiazam *NEW* 34. Dihydroorotate Dehydrogenase as a New Fungicide Mode of Action *NEW*

Peter Jeschke was a senior fellow in research and development in Pest Control Chemistry at Bayer AG Crop Science in Germany, from 1997 until his retirement in 2022. He is also an honorary professor at the Heinrich Heine University Düsseldorf, Germany. Clemens Lamberth retired in 2024 after more than 30 years as a senior principal scientist in the chemical research department of Syngenta Crop Protection AG in Switzerland. He is specialized in the discovery of fungicides. Beth Lorsbach is the Global Head of Innovation and Development at Nufarm in Indianapolis, USA. She is responsible for delivering innovative and disruptive solutions to solve farmers' needs as Nufarm pivots to become an agriculture innovator.