Mary Berry is the nation's favourite baker and author of over 70 books. She was the much-loved judge on The Great British Bake Off and has been teaching the nation to cook for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.
Britain's best-loved cook and national treasure Mary Berry lets readers in on her household secrets . . . A comprehensive, beautifully illustrated guide that shares her greatest tips on how to care for your home. 'This book is a collection of skills I've learned for running a home. Gleaned from years of practical experience, along with all the hints that friends and family have imparted to me, I hope it will be a helping hand' - Mary Berry * From the publisher's description * It is such a beautiful thing. It's practical AND beautiful . . . almost like it's an ideal gift . . . -- Graham Norton * BBC Radio 2 * The Queen of British Baking has whipped up a recipe for 'home happiness' in her new book * Independent * Mary Berry lives and breathes good old-fashioned values, with a dash of steely trail-blazing * Guardian * Mary Berry offers no-nonsense assessments like a blunt but loving auntie * Washington Post * Good housekeeping - Baking queen Mary Berry steps out of the kitchen and offers a recipe for home happiness * Edinburgh Evening News *