As Associate Director of Education, Renata Fossen Brown (Cleveland, OH) oversees the thousands of school children visiting Cleveland Botanical Garden yearly, as well as the development and implementation of teacher professional development workshops. She assisted in the planning and facilitating of a 10-day teacher workshop that traveled to Costa Rica to study biodiversity. Brown is involved in the writing of interpretation and exhibit graphics at the Garden and served as president of the Cleveland Regional Council of Science Teachers. Brown holds a B.A. in Biology from the University of Toledo and an M.A. in Curriculum and Instruction from Bradley University, in Peoria, Illinois. She is certified to teach grades 7-12 science, and has been active in informal science education since 1993. As Assistant Curator of Education at the Toledo Zoo, Brown was responsible for all educational programs occurring on Zoo grounds, as well as researching and writing for their Emmy award winning television show, Zoo Today. Creating and implementing their very first Earth Day Celebration is a task of which she is particularly proud. She continued her education role, while adding volunteer coordinator duties while working at Luthy Botanical Garden in Peoria, Illinois. A native Clevelander, Renata Fossen Brown gladly returned home in 2004 after a 15 year absence. She was named the Garden's Clara DeMallie Sherwin Chair in Education in December 2004. She is usually surrounded in her yard by her three dogs and prefers natives and perennials over annuals any day. She is particularly in love with purple coneflower.
This fun collection of DIY activities a or gardening 'experiments, ' as the author calls them a ranges from building rain barrels and gardening tool boxes to making a desert terrarium or growing a tropical porch container. My kids were immediately drawn to the projects in this book; my daughter has big plans for the fairy garden, and my son wants to make a sprinkler. And we're all fans of the mini pizza garden that helps us grow our own tomatoes, peppers, onions, basil and oregano. - CoolMomPicks.com