Formulas, ingredients, historical and modern day brewing practices, all these details and more are covered in Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles. Drawing on information from old brewing records, books, contemporary beer analyses, and hundreds of award-winning recipes, author Ray Daniels provides a wealth of data on the current and historical brewing techniques and ingredients for fourteen of the world's most popular ale and lager styles. Ray also includes brewing calculations for planning and adjusting brews as well a thorough examination of primary brewing ingredients.
By:
Ray Daniels Imprint: ALPA BOOKS Country of Publication: United States Dimensions:
Height: 256mm,
Width: 182mm,
Spine: 24mm
Weight: 821g ISBN:9780937381502 ISBN 10: 0937381500 Pages: 390 Publication Date:01 December 1996 Audience:
General/trade
,
ELT Advanced
Format:Paperback Publisher's Status: Active