Chinese Enough

Chinese Enough is Kristina's nuanced journey of creating a cuisine and culture that is all hers--and for everyone. The food is sensational (the dessert chapter, unsurprisingly, is a real knockout), the writing calm and soothing, and the ideas creative and immersive. But to get such a rich glimpse into Kristina's personal history and her warmhearted reflections is a real bonus, and a true gift.--Natasha Pickowicz, chef and author of More Than Cake Chinese Enough serves as a universal hug to anyone who has ever felt that pervading sense of not being quite enough of any one identity. Kristina's recipes, both warmly familiar and original, are a healing balm. I am thrilled to add Chinese Enough to my shelf of most-reached-for cookbooks.--Lauren Ko, founder of @lokokitchen and author of Pieometry A delicious and poignant exploration of identity, culture, and family, and how these things indelibly shape the food that we cook. Chinese Enough is Kristina Cho's culinary coming-of-age, an evocative, joyful, and utterly modern celebration of what it means to exist, and cook, between two cultures.--Hetty Lui McKinnon, cookbook author and food writer A great resource for everything from easy weeknight meals to project cooking for the whole family. Kristina Cho introduces the reader to traditional ingredients . . . I am so ready to add thousand-year-old eggs to my grocery list. --Sohla El-Waylly, New York Times bestselling author of Start Here Kristina's comforting approach will have readers making dumplings from scratch in no time.--Brandon Jew, chef/owner of Mister Jiu's