Best-ever Baking Recipes

David Herbert

$49.95

Hardback

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English

Lantern
21 March 2012

Cookery, food & drink; Cakes, baking, icing & sugarcraft

David Herbert's Best-ever Baking Recipesgathers over 200 of David's favourite and most sought-after recipes for cakes, muffins, scones, biscuits, slices and tarts.

'Over the years I have learnt to worry less and to bake more . . . For me, baking is something that comes from the heart. It connects you with family and friends, as well as traditions - whether handed down, learned or new.'

Baking is David Herbert's passion. So when he decided to write a book about baking, he wanted to communicate some of the knowledge he has accumulated along the way, and to share treasured recipes. The result is an easy-to-use collection of delicious and reliable recipes that will both inspire novices and challenge seasoned bakers.

David Herbert's Best-ever Baking Recipes gathers over 200 of David's favourite and most sought-after recipes for cakes, muffins, scones, biscuits, slices and tarts.

By: David Herbert
Imprint: Lantern
Country of Publication: Australia
Dimensions: Height: 249mm, Width: 197mm, Spine: 38mm
Weight: 1.358kg
ISBN: 9781921382130
ISBN 10: 1921382139
Pages: 352
Publication Date: 21 March 2012
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

David Herbert has been obsessed with food since childhood. Growing up in a small seaside town, he spent his spare time fishing and thinking of new ways to cook his daily catch. David is the author of The Perfect Cookbook, More Perfect Recipes and Picnics.

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Best-ever Baking Recipes

David Herbert

$49.95

Hardback

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