Originally published in 1971, this book resulted from a 2-year study of the implications of the Common Market agricultural policy in relation to agricultural marketing in Britain. It provides the background to agricultural policies and explains why marketing developed differently in Britain and European countries. There are specific chapters on cereals, sugar, diary produce, horticultural products, livestock and meat, vegetable oils and oilseeds, eggs and poultry-meat and other farm products such as hops potatoes and wool). The book discusses such issues as the possible effects on British agricultural and horticultural marketing of adopting the CAP and the role played by the producer organisations.
By:
Michael Butterwick, Edmund Neville-Rolfe Imprint: Routledge Country of Publication: United Kingdom Dimensions:
Height: 234mm,
Width: 156mm,
Weight: 560g ISBN:9781032498638 ISBN 10: 1032498633 Series:Routledge Library Editions: Agribusiness and Land Use Pages: 298 Publication Date:01 April 2025 Audience:
General/trade
,
College/higher education
,
Professional and scholarly
,
ELT Advanced
,
Primary
Format:Paperback Publisher's Status: Active
Michael Butterwick was lecturer on Production Economics at the Institute of Agrarian Affairs, Oxford University. Edmund Neville-Rolfe was a researcher and agronomist.