Dahlia Clearwater is a baker and huge fan of The Crownwho delights in sharing her favorite British foods and traditions with friends and family. She is also the author of Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton. She lives in New York City with her dashing husband, their two boys, and one opinionated Yorkshire terrier.
"""In Recipes for Royals, you’ll find everything from Winston Churchill’s Potato-Leek Soup, Kate’s Chicken Curry, Comforting Welsh Rarebit, to The Queen’s Dubonnet Cocktail. There are recipes for lighter fare and family dinners, as well as ideas for afternoon tea, desserts, and cocktails. All the recipes are inspired by either the series The Crown or the lives of real royals. And while the Queen has her own personal chefs and a full cooking staff, it doesn’t mean you’ll need the same to make these recipes. The Plain Shortbread Cookies which were by far the best recipe I’ve found for shortbread cookies. They came out super tasty and perfect. The recipes are easy to follow and delicious, great for those who are fans of The Crown or just like cooking."" —Seattle Book Review"