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The Comfort Food Mash-Up Cookbook

80 Delicious Recipes for Reimagining Your Favorite Dishes

Dan Whalen Brian Samuels

$29.99

Hardback

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English
Sterling Epicure
23 October 2018
Crush your guilty pleasures right with these exciting recipes that each merge two classics into one mouthwatering dish. Discover the fascinating history of mash-ups and the blueprint that explains the tasty philosophy behind them. From Breakfast Ramen and Corn Dog Jalapeno Poppers to Reuben Tots and a Blueberry Pie Milkshake, comfort food never tasted so good!
By:  
By (photographer):  
Imprint:   Sterling Epicure
Country of Publication:   United States
Dimensions:   Height: 254mm,  Width: 203mm, 
ISBN:   9781454923251
ISBN 10:   1454923253
Pages:   208
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Dan Whalen is the creator of The Food in My Beard blog, which has garnered more than 13 million views. Bon Apptit, Fine Cooking, Huffington Post, MSNBC, Saveur, and numerous other publications have featured him, and he appeared on Guy's Grocery Games on the Food Network. He lives in Boston.

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