Southern Living Ultimate Book of BBQ: The Complete Year-Round Guide to Grilling and Smoking

— —

The Editors of Southern Living Chris Prieto

Southern Living Ultimate Book of BBQ

The Complete Year-Round Guide to Grilling and Smoking

The Editors of Southern Living, Chris Prieto, The Editors of Southern Living , Chris Prieto

$70.95 $64.07

Paperback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Oxmoor House Inc
14 July 2015

Cookery, food & drink; National & regional cuisine; Cooking with specific gadgets

The Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and outdoor grilling guide. The book features more than 200 of the highest-rated Southern Living recipes for barbecued meats and sides, plus pit-proven tips, techniques, and secrets for year-round smoking, grilling and barbecuing.

With full color, step-by-step photos and mouthwatering recipes, this book includes everything the home cook needs to achieve first-rate backyard barbecue. Proven cooking techniques and equipment, expert advice from award-winning pitmasters, and a Rainy Day BBQ chapter with stovetop, oven, and slow-cooker options make this Southern Living's most definitive book on barbecue.

By: The Editors of Southern Living, The Editors of Southern Living
With: Chris Prieto
Contributions by: Chris Prieto
Imprint: Oxmoor House Inc
Country of Publication: United States
Edition: 1
Dimensions: Height: 260mm, Width: 209mm, Spine: 27mm
Weight: 1.242kg
ISBN: 9780848744809
ISBN 10: 0848744802
Pages: 368
Publication Date: 14 July 2015
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Chris Prieto is a champion pitmaster and owner of Prime Barbecue in Wendell, North Carolina. His journey into cooking and the world of barbecue began when he was a child in Houston. Prieto's fond memories of Texas barbecue and desire to search out the soul of real barbecue sent him on his own personal quest to perfect slow smoked meats. Today, after many years of cooking on the professional barbecue circuit, Prieto has finally achieved what he considers barbecue excellence. This is his first book.

Reviews for Southern Living Ultimate Book of BBQ: The Complete Year-Round Guide to Grilling and Smoking

Who could be a more trustworthy source of barbecue knowledge than the editors of Southern Living? That's pretty much a rhetorical question, and the new Southern Living Ultimate Book of BBQ: The Complete Year-Round Guide to Grilling and Smoking proves the point... Well illustrated and quite instructional, Southern Living Ultimate Book of BBQ offers step-by-step techniques for making excellent barbecue at home. <b>Food Republic</b>