The Potatopia Cookbook

77 Recipes Starring the Humble Potato

Allen Dikker

$44.95 $38.28

Paperback

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English

Surrey Books,U.S.
24 April 2018

General cookery & recipes; TV & celebrity chef cookbooks; National & regional cuisine; Cookery by ingredient; Salads

A beloved fast-casual dining institution that has gained national recognition for its all-potato concept in the New York Times, the Village Voice, and Eater.com, among others Potatoes are naturally gluten-, fat-, sodium-, and cholesterol-free, which appeals to healthy eaters Potatopia's 5 locations in 5 different cities create regional appeal in New York, New Jersey, and Florida 77 creative recipes accompanied by full-color photography showcase the versatility of the world's most popular vegetable A great variety of recipes and step-by-step tutorials covering starters, soups/salads, main dishes, vegetarian options, side dishes, and desserts

By: Allen Dikker
Imprint: Surrey Books,U.S.
Country of Publication: United States
Dimensions: Height: 247mm, Width: 177mm,
ISBN: 9781572842205
ISBN 10: 1572842202
Pages: 184
Publication Date: 24 April 2018
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Allen Dikker has launched five successful businesses, including Potatopia, a fast-casual all-potato concept with locations in New Jersey, New York, and Florida. As CEO, Dikker developed Potatopia's menu of signature potato recipes and sauces. He lives with his family in Manalapan, New Jersey. The Potatopia Cookbook is his first cookbook.