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Endoscopy for the Veterinary Technician

Susan Cox (University of California at Davis, USA)

$109.95

Paperback

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English
Wiley-Blackwell
13 November 2015
Endoscopy for the Veterinary Technician is a comprehensive resource for the proper care and handling of endoscopes and accompanying instrumentation for a variety of procedures.

An inclusive reference on the proper care and handling of endoscopes and instrumentation Provides step-by-step details on a variety of endoscopic procedures, highlighting patient preparation, needed equipment, anesthesia, post-procedure care, and complications Offers numerous color images to help identify equipment and provide a visual guide to procedures Includes specific technician tips throughout the text
Edited by:  
Imprint:   Wiley-Blackwell
Country of Publication:   United States
Dimensions:   Height: 241mm,  Width: 165mm,  Spine: 10mm
Weight:   440g
ISBN:   9781118434451
ISBN 10:   1118434455
Pages:   240
Publication Date:  
Audience:   Professional and scholarly ,  Undergraduate
Replaced By:   9781394256815
Format:   Paperback
Publisher's Status:   Active

Susan Cox, RVT, VTS (SAIM) is a Small Animal Internal Medicine technician at the William R. Pritchard Veterinary Medical Teaching Hospital, School of Veterinary Medicine at University of California, Davis. She is also a charter member of the Academy of Internal Medicine for Veterinary Technicians.

Reviews for Endoscopy for the Veterinary Technician

Although the book is aimed at nurses, veterinary students would certainly benefit from its practical approach. (Vet Nurses Today, 1 January 2016) Endoscopy for the Veterinary Technician fills an important void in the literature and covers all aspects of veterinary endoscopy, both flexible and rigid, from the standpoint of veterinary technicians. (JAVMA, 15 March 2016)


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